First of all it was blazing hot. So I went over to the People's
Popsicle where I was 'greeted' by an array of beautiful fresh-faced
young lads and lasses with charming British accents who seemed to be
aion kinah selling popsicles pretty much on a lark. All four of them served every
customer, taking out the individually frozen pop, dipping it's plastic
case into a mason jar of warmish water, then working it in their aion
kinah hand
until it could be eased out of its molding. I asked if this was their
first time ever selling popsicles and they admitted that yes, this was
the dry run-through.
An hour later when I got my Blue Velvet pop (blueberries, yogurt
and honey) I hoped it would be worth the wait and $4. I know, $4. Kind
aion gold of outrageous but I would never have described a popsicle as filling
before. Seriously, it was practically a meal.



