Ok, this stuff about what fruits and vegetables are contaminated or safe has GOT TO STOP!  I mean, really...why is everything in question anymore?  Shouldn't things be cleaner and safer by now, and not the other way around?  I just don't get that.  And it's hard to avoid all the things they keep warning us about.  Like when there was the tomato scare, I know for a fact not all stores and restaurants kept them off their menus.  And now jalapenos are in question...and I would find it very hard to believe they would pull all of them from the market, considering we have such a high rate of ethnicities living in the US who use them for every day cooking.  This is so crazy!!!!!!!