evil_twin posted on Feb 26, 2008
| views: 524
| Tags: cooking, funny, blunders, LOL, gross, cookies
I like to think of myself as a pretty decent cook. I don't know how to make anything fancy, but I managed to keep myself fed for several years without any help. And I didn't always eat pizza or Chinese food every night. Sometimes I ate microwave burritos instead. But yes, I did actually cook sometimes. I can barbeque really well. And I know how to make hamburgers and spaghetti. I'm not totally hopeless. But for some reason, I can't bake to save my life.
I don't know why it's different to bake versus cook. It's all the same concept. But making cookies is more difficult for me than throwing a steak on a grill. The other day, Nat was feeling depressed and sad about some problems at work. So she wanted cupcakes. I can't make that and knew better than to even try. I'd just make a mess and they'd probably turn out horrible.
But I wanted to do something! I was trying to be superhusband and make her happy. So I decided to get those pre-made cookie dough things and all I had to do was throw them on a sheet and turn the oven on. How hard can that actually be? A 5 year old could do that. But we haven't made cookies in awhile. I had to dig the cookie sheet out of the cabinet. And yes, I checked for spiders! I'm nervous about that. But what I did not realize, or bother checking for, was cat hair.
Apparently one of our cats (or all of them?) enjoy opening the cupboard with their paws and sleeping on top of the cookie sheet. I had no idea. I'd never seen them do this, even if I have come home to find the cabinet door open. I just shut it and went about my business. There were never any cats in there. But I guess they knew when I was coming home and vacated the cookie sheet before I caught them.
So I blindly plunk the dough on the cookie sheet and pop them in the oven. I must state that I did not turn the kitchen light on, because it was daytime. But it was stormy outside and cloudy so it was a little dark. That's why I didn't see the white cat fur on the shiny silver cookie sheet. Either that, or I really need glasses. Anyway, the cookies baked and I put them in for 9 minutes. It said 9-11 minutes on the package. But when I pulled them out, the bottoms were black. They were burnt! How? I followed the directions! Does cat hair make them cook faster? Is that the magic ingredient?
I guess what I did is I had the rack thing too far down. It was supposed to be up higher so the bottoms wouldn't burn. I had no idea. This is why I don't bake! But we attempted to salvage the cookies anyway. So what if they were a little black right? You could sort of pick the worst parts off and still enjoy it. Kind of. Nat really tried to like them because I'd gone out in the crappy weather just to buy this for her. She was a trooper. But she kept picking stuff off the cookies and it wasn't just the burned part.
She asked me if I dropped the cookies on the ground and I told her no. But that's when she said they had cat hair on them. And worse yet, it was baked into the bottom! All the cookies were burnt and furry. And this is why when I want homemade cookies, I call my mom and ask her to make them. I suck at this!
But in all fairness to me, Nat has her own moments of cooking blunders. She couldn't get on my case too bad. Not after the pot roast she made the other night. She was very excited to try out our crockpot which was not a wedding gift, but something she bought a long time ago. And we never actually used it really. Maybe once when she first bought it. But now she wanted to make a pot roast and it was going to be really good.
It smelled pretty good while it was cooking. But I kept getting this strange whiff of burning plastic. Nat said it was because the crockpot was new and it was the plastic coating on the outside heating up. That sounded plausible to me. So I enjoyed the aroma of meat and spices and burning plastic filling our house. I was getting hungry!
And then it came time to pull the roast out of the pot and Nat was stirring around the gravy a little before we picked it out. And that's when she discovered the plastic napkin thing that they put under the raw meat to soak up the blood. Eww! That's nasty! And she cooked that thing for 6 hours! So not only was the meat marinated in juices and onions and yummy spices, we had a hint of plastic napkin in there too.
She thought the whole entire dinner was ruined, but I refused to let her get upset. I'd just eat it anyway. Why not? Sure, maybe it'll kill me because you're probably not supposed to eat meat steeped in melted plastic, but I was willing to try it anyway. And you know what? I couldn't taste anything wrong with it. It was good. No harm done. Except it was really funny and gross to see her pick that thing out of the pot. But we didn't die or get sick and the dinner was tasty.
But I have a feeling that someday our kids might starve with us as parents cooking plastic flavored roasts and baking cat fur cookies to give to them. We might need to take some cooking lessons before we start that family someday....
Okay, I wasn't going to share this, but what the heck. I'm huge now!
Did I do okay? I think I could do better than the other 2, I promise!
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